Multicolor poster with orange and black lettering. Image features a Red Cross nurse and a young woman stand on a promontory looking toward the horizon. At the young woman's feet are books, and a tennis racket and balls. The nurse holds out her arm and points, as if showing direction. An industrial city on the banks of a river can be seen below. Title superimposed on bottom of painting. Note below title. Publisher information in lower left corner
Description:
Title and publisher from item., Date derived from dates of World War I., Below title: Student Nurse Recruiting Movement., and This electronic record is derived from historic data and may not reflect our current information. Review and updating of records is ongoing.
Publisher:
National Nursing Associations, 156 Fifth Avenue, New York City
Subject (Name):
American Red Cross.
Subject (Topic):
World War, 1914-1918, Nurses, Nursing students, Students, and Cities & towns
Cooper, Fred G. (Frederic Gross), 1883-1962, artist
Published / Created:
[1917]
Call Number:
Poster0523
Image Count:
1
Resource Type:
still image
Description:
Title and publisher from item., Date from Library of Congress., Text continues: 1. Buy it with thought 2. Cook it with care 3. Use less wheat and meat 4. Buy local foods 5. Serve just enough 6. Use what is left., Poster is text only., In lower margin: No. 1 ; U.S. Food Administration ; The W. F. Powers Co. Litho, N. Y., and This electronic record is derived from historic data and may not reflect our current information. Review and updating of records is ongoing.
Publisher:
U. S. Food Administration and W. F. Powers Co. Litho, N.Y.
Subject (Geographic):
United States.
Subject (Topic):
World War, 1914-1918, Economic aspects, War work, Food supply, Nutrition, Food conservation, and Food habits
Cooper, Fred G. (Frederic Gross), 1883-1962, artist
Published / Created:
[1917]
Call Number:
Poster0524
Image Count:
1
Resource Type:
still image
Description:
Title and publisher from item., Date from Library of Congress., Poster is text only., In lower margin: No. 2 ; U.S. Food Administration ; The W. F. Powers Co. Litho, N. Y., Text continues: 1. Wheat / use more corn 2. Meat / use more fish & beans 3. Fats / use just enough 4. Sugar / use syrups., and This electronic record is derived from historic data and may not reflect our current information. Review and updating of records is ongoing.
Publisher:
U. S. Food Administration and W. F. Powers Co. Litho, N.Y.
Subject (Geographic):
United States.
Subject (Topic):
World War, 1914-1918, Economic aspects, War work, Food supply, Nutrition, Food conservation, and Food habits