Subject (Topic): Cooking, Japanese. - Yale University Library Search Results

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Published / Created:: Kanʼei nijū mizunoto hitsuji [1643] and 寬永二十癸未[1643]
Call Number:: YAJ 10b4
Image Count:: 1
Resource Type:: Books, Journals & Pamphlets
Alternative Title:: Ryōrinosho and 料理の書.
Description:: "A treatise on cooking." (K. Asakawa. "Gifts of the Yale Association of Japan," 1945).
Publisher:: s.n.],
Subject (Topic):: Cooking, Japanese. and Yale Association of Japan Collection.
Found in:: Beinecke Rare Book and Manuscript Library > Ryōri no sho.